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ISO 22000:2018 Transition Webinar

22 March 2021
Watch this video designed to give you an overview of the changes from ISO 22000:2005 to ISO 22000:2018 Food Safety Standard with the aim of helping you manage the transition effectively.

Please feel free to download the slides here.

The deadline to transition to ISO 22000:2018 was extended until 31st December 2021. This date will soon be upon us but it's clear that many certified organisations have taken this opportunity to transition later in in the year.

In this video, Maria Constable, NQA's Food Certification Manager discusses:

  • The main changes of the Standard

  • How the standard aligns with Annex SL

  • A transition checklist tool to help organisations prepare for their transition audit

  • The main differences between the 2005 and 2018 versions of the Standard that certified organisations across the industry seem to be finding most difficult to interpret and manage.

Having audited our clients in many different food chain categories to the new Standard; Maria shares her experiences...

Download a copy of our handy Implementation Guide here.
Download a copy of our handy Transition Gap Guide here.